Wednesday, December 23, 2009

Dairy Free Fudge

A friend posted this recipe on a message board I'm a member of and I just had to share!

"I used info to make my own sweetened condensed coconut milk by simmering 6 C of (I had vanilla) coconut milk (I used So Delicious brand) with 2 C of sugar until it was down to 2 C. I simmered it on Med for a few hours, stirring every so often with a wisk. It was YUMMY! 3 C chocolate chips: I used sunspire brand. Two bags was about three cups.1/8 Tea saltLine 8X8 pan with foil or wax paper. Lightly grease. Melt the chips in the microwave (1 min, stir, 30 sec, stir, etc until smooth). Stir in sweetened condensed milk well. Pour into lined pan. Freeze 30 min or Refridgerate 1 hr (I froze it for well over an hour). You can either use small, 1" cookie cutters or cut into small squares. Optional to dip in colored suagar and candies (I did for Christmas). Store in fridge or freezer. Makes about 50 pcs. "

I'm in the middle of this right now and though you might enjoy too.